We wanted to update you on our situation here at Harmony Valley Farm following the storms we experienced this past weekend. We have received several calls from the media and preferred that you hear firsthand from us before reading about it in the newspaper. We received significant rainfall starting Saturday around 11:30 am and continuing through yesterday evening. Total rainfall was about 12.5” by Sunday night. We also experienced high winds and some hail. The rain came hard and fast, and despite an afternoon reprieve yesterday, the rate of rainfall was faster than the ground’s ability to absorb or the capacity of some of the drainage ditches to move the water off the fields.
The water levels in the fields subsided some overnight and today we were able to get a better look at the damage. A field of recently transplanted tomatoes, okra and peppers was hit hard with excess rain. Most of the peppers and all the okra and tomatoes will not be viable. We will need several days to determine the effect the rainfall had on other crops including melons, watermelons, summer squash, sweet potatoes, and cucumbers. These plants were covered with row covers before the
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rainfall. Today the crew is removing the wet and muddy covers so the plants can get more sunshine and air. We are hopeful that they are still viable and can recover and continue to grow. Three-fourths of the sweet corn field was washed out as well as a portion of the head lettuces in the adjacent field. The onion field had water standing in the wheel tracks yesterday evening, but is draining better today and the onions looked good this morning. There was hail damage on some of the greens, but overall the current planting fared well and we are hoping to harvest them this week. The next 2-3 plantings of salad, arugula and spinach are likely lost.
There was significant erosion by the creek that runs on the home farm. The creek bank was cut back significantly by fast moving water and the new fences that were built in that area for
the cattle were washed away. We also have significant erosion in some fields caused by draining water. On the bench fields, we had a significant amount of rocks that were relocated into our fields by water draining out of the adjacent woods. We will have to remove these so we can continue to farm these fields without damaging equipment.
So what is going on today? Well, all employees are back at work today, safe and sound. Many crops still look good and the crew is out harvesting as usual. This morning they harvested radishes, asparagus and pea vine. This afternoon they are picking the first strawbe
rries as well as broccoli. Tomorrow we plan to harvest beautiful baby white turnips and bok choi. Alejandro, Hector and Simon are filling trays in the greenhouse to plant more peppers, okra and tomatillos. We still have some extra sweet potato plants in the cooler that we will use to replace any sweet potato plants that don’t survive.
We are thankful to still have a second planting of tomatoes and melons in the greenhouse along with fall cauliflower, broccoli, romanesco, kale and collards. Pending any further rainfall, we are hoping to plant more salad, arugula and spinach this week. As soon as we are able, we will continue to work ground, lay plastic, transplant the remaining greenhouse plants, direct-seed more crops as planned, rebuild drainage ditches and fences, and cut and bale the rye cover crop.
If you are concerned about our ability to continue delivering CSA boxes, rest assured that we will continue to pack boxes for you. Coming up in the next couple of weeks, you can look forward to cabbages (including Napa, Green Savoy, and a new salad cabbage), kohlrabi, cauliflower, broccoli, fennel, scallions, garlic scapes, and strawberries. There is a nice field of beets as well as carrots and potatoes. As soon as the ground is dry and we are able, we will plant the second plantings of tomatoes, melons, and the new peppers we are starting in the greenhouse. The garlic and celeriac fields look good and we will continue with planting fall crops. We have been about 2 weeks behind this spring due to cooler weather, so you may still see the effects of that as well as an absence of salad mix, arugula, and spinach for about 4 weeks while the next crop is planted and matures.
We appreciate your thoughts and encourage you to read our newsletter later this week for more updates from the farm as well as what it means to “share the risk” as a CSA member, both for you and for us.
Have a good week and we hope you enjoy your vegetables this week!
Richard and the HVF Crew
As Anna, our field/harvest coordinator said, this is an awesome bean picking crew. They're not half bad cutting salad either! If only you could meet Nestor (Pollo), José (Chepe), Benji, Jesus, Gerardo, Daniel (Chilango), Miguel, Vicente (Buckethead), René, and Claudio. Good workers, good people, good times!
This spring I noticed that a house wren had built a nest under the eaves of my little cabin. I didn't mind at all, they have a lovely song and were pretty friendly. Since the nest was right by my front door, I didn't want a bird who would swoop at me and try to scare me away from her eggs or anything.
g the view of my overgrown garden and maybe watching the goat drama unfold in the pasture on the hill (a couple kids jumped the fence and couldn't figure out how to get back in where everybody else was - what an unholy racket those goats make when separated!), when I finally saw the secret. The wrens had a Glove Nest (get it?) in my gardening gloves, also hung on the line. Obviously, my garden has been a bit neglected if I've given wrens enough time to build a nest in my gloves. There were four eggs in there today!
vested garlic. They will dry out in the dry heat for 2-3 weeks, then the Italian hardneck & Porcelain varieties will be cleaned & trimmed for the familiar garlic bulbs, while the Nooksa Rose will be cleaned and then braided.
day was the fennel field. It smelled like candy - like licorice. And it is so lovely and soft looking!
st taste the chard,
kale,
watermelon,
sweet corn,
and celeriac? I can't even believe how much I miss celeriac! 
We wanted to update you on our situation here at Harmony Valley Farm following the storms we experienced this past weekend. We have received several calls from the media and preferred that you hear firsthand from us before reading about it in the newspaper. We received significant rainfall starting Saturday around 11:30 am and continuing through yesterday evening. Total rainfall was about 12.5” by Sunday night. We also experienced high winds and some hail. The rain came hard and fast, and despite an afternoon reprieve yesterday, the rate of rainfall was faster than the ground’s ability to absorb or the capacity of some of the drainage ditches to move the water off the fields..jpg)
rainfall. Today the crew is removing the wet and muddy covers so the plants can get more sunshine and air. We are hopeful that they are still viable and can recover and continue to grow. Three-fourths of the sweet corn field was washed out as well as a portion of the head lettuces in the adjacent field. The onion field had water standing in the wheel tracks yesterday evening, but is draining better today and the onions looked good this morning. There was hail damage on some of the greens, but overall the current planting fared well and we are hoping to harvest them this week. The next 2-3 plantings of salad, arugula and spinach are likely lost.
the cattle were washed away. We also have significant erosion in some fields caused by draining water. On the bench fields, we had a significant amount of rocks that were relocated into our fields by water draining out of the adjacent woods. We will have to remove these so we can continue to farm these fields without damaging equipment.
rries as well as broccoli. Tomorrow we plan to harvest beautiful baby white turnips and bok choi. Alejandro, Hector and Simon are filling trays in the greenhouse to plant more peppers, okra and tomatillos. We still have some extra sweet potato plants in the cooler that we will use to replace any sweet potato plants that don’t survive.
We're still waiting on La Chiba Blanca to give birth to her kids (and I wish it would happen soon - she looks so big & uncomfortable!), but baby goat #3 was born last Friday. He has beautiful grey eyes and is very adventurous. 
Today, five new pigs were introduced to the pasture. The goats seem to be sticking to their corner & the pigs theirs, but I think they'll get integrated soon enough. And they definitely have enough space, with all the fencing that 's been done this spring!
