Tuesday, April 7, 2020

COVID-19 Pandemic & The Harmony Valley Farm 2020 CSA Season

Spring ramps poking through the forest floor
The weeks have been passing us by at a rapid pace and we see signs of spring unfolding all around us.  The start of our CSA season is approaching in 4 short weeks and we wanted to reach out to let everyone know we are still farming!  We’re working on many things simultaneously at the farm right now, both in response to an early spring but also in response to the COVID-19 pandemic.  The focus of this post is to inform you about some general farm updates & information as well as provide you with our thoughts and plans for our 2020 CSA season.  Please understand this is a work in progress and we will do our best to provide further updates as we move forward.

The final check before closing the CSA box on the pack line
First of all, we believe Community Supported Agriculture (CSA) has been a valuable model for consumers to source food for many years, but we believe it can also be one of the safest ways to source high quality, nutritious food with the lowest risk as we continue to navigate this pandemic.  We need to recognize that we are all part of a community, that is the “C” in CSA.  We take our role as a member of this community very seriously and ask our customers and members to do the same.  We are determined to do everything we can to keep our crew members healthy so we can keep our farm running and may continue to deliver our high quality food to as many people as possible and in the safest possible way.  We know this crisis may persist for months, thus we are doing our best to prepare for both the expected and unexpected.

Before we go any further, there are a few things we want to bring to your attention.
  • CSA Capacity & Sites: The majority of our CSA Site locations are still available.  Please refer to pages 2 & 3 of our sign-up form for a full listing of CSA locations.  We are only at about 50% capacity and will continue to accept sign-ups until the trucks are full!  We encourage you to include a “1st Choice” and “2nd Choice” when selecting your delivery site.
  • Welcome Packets: We will be sending pre-season welcome packets in the mail very soon for those who have already submitted their sign-ups.  We’ll let you know when they are on the way and will continue to send them to members as you sign-up.  It is very important that you open this envelope and read the contents!  We will be including important details you need to read before you pick up your first CSA box.  Please review your invoice and the site-specific information as well.  Some individuals may have been scheduled at their 2nd Choice location.
  • Volunteer Opportunities: While we are not able to offer home delivery, we do want to have resources in place to assist a member who may not be well or is in a high-risk situation and is not able to pick up their box.  If you are willing to deliver a box to another member at your site if necessary, please let us know so we may contact you as needed.  Additionally, if we find a site needs additional monitoring or a site host needs assistance, we are accepting volunteers for this need as well.  We are not certain if these needs will arise, but we’d like to be prepared if and when they do.  Please email Kelly at csa@harmonyvalleyfarm.com if you are willing to be on our volunteers list for either or both of these duties. (Volunteers must be current CSA Members)
Pandemic Response Changes to CSA Protocols:

A view of our peaceful, beautiful valley and fields
As we think through every step of the CSA delivery/pick-up process, we are aware that social distancing is a priority and minimizing points of contact are essential in order to maintain a low risk situation.

We believe we can achieve this, however everyone involved needs to be part of the process for this to work.  As we get going, we will be monitoring our systems and are prepared to make changes and modifications as needed to ensure the safest pick-ups possible.

CSA Member Responsibilities:

  • Community Responsibility: We ask our members to please read and pay attention to all email updates from the farm!  It is also your responsibility to read signs at the CSA sites so you are fully informed of procedures and expectations.
  • Be Well: Do not go to the CSA site if you, or a member of your household, is ill or is under quarantine for COVID-19.  Please ask a friend or family member who is well and not under quarantine to do the pickup for you.  If you do not have someone to do this, please contact us.  We are compiling a list of individuals who have volunteered to help in these situations.
  • Social Distancing: Maintain a minimum of 6-foot social distancing when approaching and at the site.  We ask that only ONE member is in the pickup site at a time.
  • One Person Pick-Up: Only one member per household should go to pick up the box.  We prefer that this person is an adult and if possible, it is the same person each week.  Whomever goes to the site should be fully aware of and willing to follow the protocols for a safe pick-up.
  • Patience: Please be respectful and courteous of other members when you pick up your box.  There may be times when you need to wait for your turn to enter the site and/or to maintain appropriate social distancing.
CSA Pick-Up Changes & Procedures:
  • Newsletters: We will not be providing print copies of the newsletters at the sites until the need for pandemic-related precautions change.  Newsletters will be available online and links to both our newsletters as well as additional content on our blog will be included in the “What’s In the Box” email you receive the day before your delivery.
  • “Swap” Box: We will not be offering a “Swap” box at the start of the season.  We may choose to add this later when it is appropriate to do so.
  • “Choice” Items: Any choice items we offer will be portioned individually as much as possible.  Remember, it’s always your choice if you want to add these items to your share. 
  • Checklist: We will continue to use our checklist system, and ask each member to bring your own pen when you come to pick up your box.  It is important that you consult the checklist prior to selecting your box.  Find your name (or your share partner’s name) on the list.  Carefully put a checkmark next to your name so we know you’ve taken your box.  If you do this carefully, you should not even need to touch the paper, table or clip board.  If you do not see your name on the checklist, we have not delivered a box for you.  You need to exit the site and give us a call so we can help troubleshoot the situation.  If we’ve made an error we’d like the opportunity to correct it as quickly as possible.
  • The CSA Box: We are still in the process of determining the lowest-risk packaging solution that is also cost-effective and manageable.  We will be testing both options here at the farm to ensure they are not only low-risk at the pick-up site, but will also preserve the quality of the vegetables.  Regardless of the box we choose to use, we will be adding a plastic liner bag to the box this year.  
  • Take the Top Box: All boxes will be packed with the same contents.  Please take the top box and do your best to only touch the box you are taking. 
  • Do Not Sort or Repack Your Vegetables At the Site: We ask that you sort and repack your vegetables at your home, not at your site.  We hope to facilitate a quick and speedy pick-up and limit the surfaces both your hands and your vegetables touch.  If you follow our guidelines, your vegetables will remain in the plastic bag until you remove them in your home.  
  • Sharing Households: We ask that sharing households do not split shares or leave partial shares at the pick-up site during the pandemic.  Please make arrangements for one person to pick up the share and split the contents away from the site.
  • The Plastic Liner Bag: We encourage you to reuse this bag in your home if you feel comfortable doing so.  One way to repurpose it is to use it as a liner for a small trash can.  This bag holds a low risk as a potential source of contamination and has only been touched by a farm employee on the packing line who will be wearing gloves and you, the end user. 
  • Site Management: We are working with site hosts to eliminate as many potential surfaces members need to touch when entering and exiting sites.  We do need to also be sensitive to security issues at both our residential and business locations, so it will be up to the discretion of each site host as to what is feasible to do at their site.  For sites with a large garage door that may be left open during site hours, you may just walk right in without touching any surface.  Many sites have outer gates/fences that need to be opened and closed as well as a service door entry.  If and when possible, we are asking that these entry points be propped open during site hours to eliminate the need to touch these surfaces.  If a door is open at your site when you arrive, please leave it open when you leave.  We are still working through these details and will do our best to communicate changes and procedures to you as we refine the processes.
  • Wash & Sanitize Your Hands Before & After Pick-up: Please do your part to ensure you are washing your hands before you go to pick up your box.  If you are able to use hand sanitizer once you arrive at the site but before you enter, that is also appreciated.  While we are trying to source hand sanitizer, it is in very short supply and we are not certain we will be able to provide it at all sites.  If we are able to source hand sanitizer, we will allocate it to any site that may have doors that members need to open before entering.
  • Bring Your Own Gloves….Or a Clean Pair of Socks!  If you’d like to create a barrier between your hands and any surfaces at the pick-up site, we will not object.  You may use a CLEAN pair of cotton gloves or even winter gloves if that is all you have.  If you don’t have gloves, a clean pair of socks could also suffice!  Make sure your gloves/socks are clean and you have not used them elsewhere or for any other purpose.  Put them on just before you enter the site.  Remove them once you have exited and take them with you so you may launder them.
The CSA Delivery Team:

We will be providing additional training to our delivery team prior to the start of deliveries.  We will do our best to provide precautionary measures to protect their health and well-being while they are executing deliveries.  We will also be implementing additional measures to ensure proper handling of your CSA shares.  We are still working out all of these delivery details, however we are prepared to provide a sufficient supply of disposable gloves, a portable handwashing station on the truck, hand sanitizer and masks for our delivery crew.  Additionally, we are prepared to provide supplies needed to clean and sanitize any table surface, door knobs, etc that may be needed to facilitate CSA pick-up.  If you have additional questions about this process, we’re happy to share these details with you as we continue to develop our protocols.

How & Where You Can Source Our Vegetables in April:

We know our customers are anxious to start enjoying some of our spring offerings such as overwintered spinach and ramps.  We are doing our first spinach harvests this week and anticipate ramps will be ready to start harvesting as early as next week.  We are evaluating the possibility of offering some pre-season special offers, however we do not have the logistics in place for this at present.  In the interim, we will start supplying our vegetables through some of our regional distributors and food co-ops in the Twin Cities, MN area as well as Madison & Viroqua, WI.   If/when we are able to move forward with a pre-season special offer, we will share this information with you by email.  If you would like to receive email updates from our farm, please email csa@harmonyvalleyfarm.com.
  
In closing, we thank you for your support of our farm and for your patience as our plans unfold.  We will do our best to keep you nourished this season.

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