Friday, March 18, 2016

Glyphosate Use as Pre-Harvest Desiccant in Small Grain & Dried Bean Crops

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by Andrea Yoder & Richard de Wilde Last summer we published a collection of articles entitled “The Silent Spring Series.”  Within this...

March Field Update

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Sorrel popping up after the snow melted by Farmer Richard Just six weeks until our first CSA delivery and things are on the verge of g...
Thursday, February 18, 2016

Western Wisconsin: How Native American People Lived in the Past-Part 3

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 In this month’s newsletter, we will wrap up our series of articles about the Effigy Mound Builders.  In our two January newsletters, we int...

Cookbook Review: The Birchwood Cafe Cookbook

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by Andrea Yoder I have a weakness for cookbooks, especially ones with beautiful pictures of vegetables and recipes written from the heart....
Thursday, January 21, 2016

Western Wisconsin: How Native American People Lived in the Past-Part 2

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In this week’s newsletter we will continue with our series about the Effigy Mound builders who lived in our area 1,000 to 1,500 years ago.  ...
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Western Wisconsin: How Native Americans Lived In The Past: Part 1

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In our last blog post in December, I introduced you to our neighbor Jim Theler.  Jim is an archeologist who has extensively studied the pre...

Vegetable Feature: Shallots, Onions and Cipollini

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by Sarah Janes Ugoretz We hold tightly to the conviction that daily, year-round consumption of onions is not only a health benefit, but al...