Thursday, February 18, 2016

Western Wisconsin: How Native American People Lived in the Past-Part 3

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 In this month’s newsletter, we will wrap up our series of articles about the Effigy Mound Builders.  In our two January newsletters, we int...

Cookbook Review: The Birchwood Cafe Cookbook

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by Andrea Yoder I have a weakness for cookbooks, especially ones with beautiful pictures of vegetables and recipes written from the heart....
Thursday, January 21, 2016

Western Wisconsin: How Native American People Lived in the Past-Part 2

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In this week’s newsletter we will continue with our series about the Effigy Mound builders who lived in our area 1,000 to 1,500 years ago.  ...
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Western Wisconsin: How Native Americans Lived In The Past: Part 1

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In our last blog post in December, I introduced you to our neighbor Jim Theler.  Jim is an archeologist who has extensively studied the pre...

Vegetable Feature: Shallots, Onions and Cipollini

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by Sarah Janes Ugoretz We hold tightly to the conviction that daily, year-round consumption of onions is not only a health benefit, but al...
Thursday, January 7, 2016

Vegetable Feature: Guajillo Peppers

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by Sarah Janes Ugoretz This week, we’re excited to feature a unique offering--the beautiful and somewhat feisty guajillo chile pepper! Pron...
Thursday, December 17, 2015

Our Ancestors...Who Walked This Land Before Us?

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by Richard de Wilde Richard's collection of artifacts As a boy growing up on our South Dakota prairie farm, I had a fascination ...
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